Allergen Information & Cross-Contact Disclosure
Foodie Fit prepares meals in a shared commercial facility that handles milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
- “Made Without” vs. “Allergy Safe”: Meals labeled “Gluten-Free” or “Dairy-Free” are made using ingredients that do not inherently contain those allergens. However, we do not claim any meal is 100% free of potential trace cross-contact.
- Medical Advice: Nutritional data on foodiefit.com is provided for informational and meal-prep planning purposes only. It is not intended as medical advice.