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Turkey Chili
Low Carb

Heating Directions

Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.

Storage Guidance

Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.

SKU: TC
GF (Gluten-Free) DF (Dairy-Free) Nut-Free Low Carb

Turkey Chili

Our 93% lean ground turkey is simmered with roasted tomatoes, sweet onions, fiber-rich black beans, and our chef’s signature spice blend for deep, slow-cooked flavor without the heaviness or fat of beef chili. With leaner protein and less sodium than traditional chili, it’s the kind of comfort food your goals can get behind.

Select Portion Size
Lean Portion 35g Protein • 340 Cal
$8.99
Bulk Portion (+50% Meat) 51g Protein • 476 Cal
$11.49

Nutrition Facts

Serving Size 1 Container
Amount Per Serving Calories
340
Protein 35g
Total Carbohydrates 18g
Dietary Fiber 3g
Total Fat 12g

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients:

93/7 Turkey, Black Bean, Red Bell Pepper.

Contains Allergens: Anchovy.

Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.

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