Breakfast
Heating Directions
Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.
Storage Guidance
Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.
SKU: SAE
Steak and Eggs
BREAKFAST – YELLOW LABEL
Select Portion Size
Lean Portion 38g Protein • 290 Cal
$9.15 Bulk Portion (+50% Meat) 55g Protein • 406 Cal
$11.65 Nutrition Facts
Serving Size 1 Container
Amount Per Serving Calories
290 Protein 38g
Total Carbohydrates 16g
Total Fat 7g
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients:
Chef Selected Premium Ingredients.
Contains Allergens: Egg.
Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.