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Salmon Fried Rice
Low Carb

Heating Directions

Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.

Storage Guidance

Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.

SKU: SFR
GF (Gluten-Free) DF (Dairy-Free) Keto Nut-Free Low Carb

Salmon Fried Rice

Big on bold flavor, light on the extras you don’t need. Old Bay–seasoned salmon is baked to tender perfection and served over hearty fried brown rice made with cabbage, carrots, and green beans. Tossed in tamari and sriracha chili sauce, this veggie-packed dish delivers bold, savory flavor with a satisfying kick.

Select Portion Size
Lean Portion 28g Protein • 370 Cal
$11.49
Bulk Portion (+50% Meat) 41g Protein • 518 Cal
$13.99

Nutrition Facts

Serving Size 1 Container
Amount Per Serving Calories
370
Protein 28g
Total Carbohydrates 19g
Dietary Fiber 4g
Total Fat 21g

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients:

Atlantic Salmon, Brown Rice, Veggies.

Contains Allergens: Soy, Salmon.

Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.

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