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Peruvian Steak N Fries
Active

Heating Directions

Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.

Storage Guidance

Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.

SKU: PSNF

Peruvian Steak N Fries

The popular Peruvian dish, "Lomo Saltado," made healthier and paleo-friendly! Thinly sliced flank steak with red bell peppers and onions tossed together in our housemade tomato sauce. Layered on a bed of baked sweet potato fries and garnished with freshly chopped parsley.

Select Portion Size
Lean Portion 23g Protein • 340 Cal
$9.99
Bulk Portion (+50% Meat) 33g Protein • 476 Cal
$12.49

Nutrition Facts

Serving Size 1 Container
Amount Per Serving Calories
340
Protein 23g
Total Carbohydrates 28g
Total Fat 14g

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients:

Chef Selected Premium Ingredients.

No Major Common Allergens in Recipe Ingredients.

Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.

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