Heating Directions
Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.
Storage Guidance
Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.
Lemon Pepper Salmon
Sashimi-grade salmon sprinkled with lemon pepper seasoning roasted to perfection. Comes with a side of diced bell peppers, zucchini, yellow squash, and a fresh lime wedge. A great low-carb and keto-friendly option!
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet.
Chef Selected Premium Ingredients.
Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.