Active
Heating Directions
Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.
Storage Guidance
Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.
SKU: LPSA
GF (Gluten-Free) Nut-Free
Lemon Pepper Salmon Alfredo
Citrusy, creamy, and refreshingly light! Our gluten-free brown rice and lentil penne pasta is layered with fresh spinach and topped with flaky, oven-baked lemon pepper salmon topped with our house-made lemon Alfredo sauce.
Select Portion Size
Lean Portion 34g Protein • 420 Cal
$11.99 Bulk Portion (+50% Meat) 49g Protein • 588 Cal
$14.49 Nutrition Facts
Serving Size 1 Container
Amount Per Serving Calories
420 Protein 34g
Total Carbohydrates 42g
Total Fat 13g
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients:
Lemon Pepper Salmon, Lentil Penne, Spinach, Alfredo Sauce, Parsley.
Contains Allergens: Milk, Fish.
Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.