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Korean Stir Fry
Active

Heating Directions

Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.

Storage Guidance

Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.

SKU: KS
GF (Gluten-Free) DF (Dairy-Free) Nut-Free

Korean Stir Fry

Big wok-fired flavor, no passport required. Thin-sliced chicken breast is marinated overnight and stir-fried in a fusion of Korean-inspired flavors, then paired with a colorful mix of roasted vegetables and traditional japchae noodles that soak up every sweet and savory bite. Finished with fresh scallions, this bowl brings the sizzling street-food energy of Seoul straight to your lunch break.

Select Portion Size
Lean Portion 28g Protein • 310 Cal
$8.99
Bulk Portion (+50% Meat) 41g Protein • 434 Cal
$11.49

Nutrition Facts

Serving Size 1 Container
Amount Per Serving Calories
310
Protein 28g
Total Carbohydrates 28g
Total Fat 11g

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients:

Chicken Breast, Sweet Potato Noodle, Veggies.

Contains Allergens: Soy, Sesame.

Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.

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