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Korean Steak & Kimchi Mac
Low Carb

Heating Directions

Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.

Storage Guidance

Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.

SKU: KSKM
Keto Nut-Free Low Carb

Korean Steak & Kimchi Mac

Embark on a Foodie journey with our Korean Steak & Kimchi Mac. 🥢Succulent marinated beef tenderloin meets our house-made velvety kimchi mac. Accompanied by garlic-roasted broccolini, this is the guilt-free go-to for someone in search of a high protein, low carb meal!

Select Portion Size
Lean Portion 33g Protein • 280 Cal
$11.49
Bulk Portion (+50% Meat) 48g Protein • 392 Cal
$13.99

Nutrition Facts

Serving Size 1 Container
Amount Per Serving Calories
280
Protein 33g
Total Carbohydrates 19g
Dietary Fiber 3g
Total Fat 10g

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients:

Chef Selected Premium Ingredients.

Contains Allergens: Milk, Egg, Wheat, Soy, Sesame.

Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.

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