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Egg Mac-ro-Muffin
Breakfast

Heating Directions

Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.

Storage Guidance

Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.

SKU: EM
Nut-Free

Egg Mac-ro-Muffin

A better-for-you take on a breakfast classic! Our Egg Mac-ro-Muffin layers a protein-packed turkey sausage patty, a fluffy, fat-free egg white patty, and melty American Swiss cheese between two English muffin slices. Lower in fat and sodium but big on flavor, this is your perfect grab-and-go breakfast!

Select Portion Size
Lean Portion 21g Protein • 300 Cal
$5.49
Bulk Portion (+50% Meat) 30g Protein • 420 Cal
$7.99

Nutrition Facts

Serving Size 1 Container
Amount Per Serving Calories
300
Protein 21g
Total Carbohydrates 24g
Total Fat 12g

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients:

Turkey Sausage, Egg White Patty, English Muffin, Cheese.

Contains Allergens: Milk, Egg, Wheat, Soy.

Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.

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