Heating Directions
Microwave: Vent lid, heat on High for 90-120 seconds. Oven: Transfer to oven-safe tray, 350°F for 10-12 mins.
Storage Guidance
Keep refrigerated at 38°F or below. Consume within 5 days of delivery or store pickup.
Chimichurri Steak
Introducing our mouthwatering Chimichurri Steak, the perfect combination of tender, juicy steak, and bold, herbaceous flavors. Made with roasted tenderloin and layered over a bed of colorful succotash: a mix of corn, white beans, edamame, and vegetables. Served with a side of house-made chimichurri sauce.
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet.
Chef Selected Premium Ingredients.
Prepared in a shared commercial facility. Review our full Nutrition & Allergen Disclaimer.